Michigan By Region

Like many of us, our histories begin with our dreams fueling a way of life. Originally from the Detroit area, Walter and Eileen Brys visited the Napa Valley in the 1970's as part of a business trip when Walter worked for Blue Cross of Michigan shortly after they were married.

Deb and Dave Burgdorf have been making wine for over 30 years, and decided to make their hobby a business in 2005. Deborah Burgdorf has a M.S. degree in Microbiology with over 15 years of experience in fermentation, and Dave Burgdorf has a B.S. degree in Agriculture and 30 years of experience working with plants and conservation planning.

Cadillac Winery is a new inland country winery perfectly situated amongst pine trees and rolling farms just east of the Tustin exit off US 131. From the moment you enter, the old world style tasting room and traditional wine production facility convey a lovely charm while you enjoy the Green Apple, Wild Berry or Blueberry Infused Pinot Noir.

Enjoy wine by the glass on our
outdoor tasting patio.
We offer a variety of fruit wines and
hard ciders in a unique
farm vineyard atmosphere.
Strawberries have arrived!!
Please call ahead at (810) 632-7692 for daily picking conditions.

Our Family - owned winery has been crafting wine since 2003. We invite you to visit the winery, where our wines are fermented and bottled.

Chateau Aeronautique Winery was founded on the ideals of creating fine wines from Michigan grapes and offering those wines for tasting in a beautiful, relaxing setting. The theme of the Winery is the airpark lifestyle ~ flying, vintage airplanes, and living in a home with hangar on a grass runway surrounded by forests.

Think of it as your very own, perfectly charming winery and Old World inn stocked with fine wine and staffed with attentive proprietors whose sole purpose is to provide a space or experience to meet your every need.

Getting its French title from proprietor Lucie Matthies' middle name and paying homage to the French immigrants who settled in the area, Chateau Fontaine was a deserted potato farm and cow pasture when Dan Matthies discovered the property in the 1970's with its favorable south-facing slopes for growing grapes.

It started with one vineyard more than three decades ago. Now Chateau Grand Traverse has moved into its second generation of family winemaking – producing eighteen wine varieties from four vineyards sprawling across more than 120 acres, all earning countless medals to attest to the care and quality we put into every bottle.

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